UME Restaurante

The viral seafood restaurant in Asturias. He has become famous on social networks for the videos uploaded by his owner and chef, Esteban, showing all the seafood and fish he buys daily at the fish market and sells in his restaurant, UME, in Gijón.

Asturian and Galician percebas, Galician lobster, lobsters, viceroy, Santiago and much more are some of the proposals on your menu, yes, at fairly high prices.En el vídeo os cuento lo mejor y lo peor de la comida.

Entre los platos que probé estaban el salpicón de langosta y bogavante, los chipirones y los percebes, y destaco la frescura y el sabor de los mariscos.