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Restaurant

Fonda Casa Pepa

Malaga, Spain

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Foodie Sevilla
Recommended byFoodie Sevilla (@foodie_sevilla)

MY REVIEWS OF THIS PLACE

My selection of what I shared about Fonda Casa Pepa on my social networks.

OFFICIAL ESTABLISHMENT LINKS

Official links for Fonda Casa Pepa, including their official website, social media profiles, and other reliable online resources.

About Fonda Casa Pepa

Fonda Casa Pepa, located in Carratraca, Málaga, is a culinary institution with decades of history that offers an authentic experience of traditional Andalusian cuisine. This establishment, which began in the 1960s as a guesthouse, has earned a spot in the prestigious Repsol Guide with a “Solete” rating thanks to the hospitality of Mrs. Pepa and her family’s legacy, which continues to serve home-cooked meals in a warm, family-friendly atmosphere.

The restaurant is known for its unique service style, where there is no set menu; instead, guests eat “whatever has been prepared that day.” Diners can enjoy a variety of traditional dishes such as gazpachuelo from Málaga, puchero soup, tripe stew, braised pork cheeks in sauce, meatballs, and lean pork with tomato sauce, served in casseroles to share and with unlimited seconds. In addition to its culinary offerings, the inn also features five double rooms with private bathrooms for those seeking a peaceful stay.

The atmosphere at Casa Pepa evokes early 20th-century Andalusia, with original décor that includes family photographs. Customers highlight the feeling of dining at a grandmother’s house, with warm and friendly service. It’s an ideal spot for those seeking an authentic, unhurried dining experience that offers excellent value for the price.

Tips

We recommend making a reservation in advance, especially for the first lunch seating, to ensure you have a table.

Get ready for a dining experience with no set menu; enjoy the homemade dishes of the day.

Consider staying at the inn for a complete and peaceful experience in Carratraca.

Practical info

Address

C. Baños, 18, 29551 Carratraca, Málaga, España

Opening hours

The Breton

Bookings

We strongly recommend calling to make a reservation, especially before mealtimes, at 952 458 049. Although the restaurant accepts reservations, during peak hours it may serve customers on a first-come, first-served basis, so we advise you to confirm your reservation and arrive on time.