MAK DÜRÜM

A Gourmet Kebabs concept at an average price of €7.90 for Chicken, Veal, Mixed or Falafel, 5 starters and 3 desserts to choose from. I try almost all its menu together with Lak Montes to see if its Kebabs Restaurant is worth it... MAK DÜRÜM Gastronomic Proposal offers a quick cooking proposal inspired by traditional Turkish kebabs and dürüms , reinterpreted with techniques and a well-executed product for accessible urban consumption.

The menu includes full dürüms with chicken, veal, mixed and vegetarian (falafel) options from around €7.90. They also have combinations and combos with accompaniments such as Turkish potatoes, falafel, hummus or salads . In addition, you can find Turkish fries and desserts such as merengue lemon mousse or sky bacon with cream that complete the informal and varied menu also available in home delivery format via platforms such as Glovo or Uber Eats .

The restaurant is located on Calle Francisco de Vitoria, in a busy area of Zaragoza , ideal for those looking for a street food option with a product worked with more elaborate gastronomic criteria than the classic kebab. The establishment works with an informal approach but with attention to detail, designed for fast food or shipping with delivery.Conclusion MAK DÜRÜM is an interesting direction within the reinterpreted street food and kebabs segment.