RESTAURANTE ARROKA BERRI

During my trip to the Basque Country I went to this famous Restaurant in Hondarribia📍 called Arroka Berri .At this dinner I invited Txatarrista , a Youtuber from Zarautz with whom I had a great time trying a lot of dishes: Ham, Txangurro, Peppers stuffed with Oxtail and even a controversial Chuletón de Buey de Hondarribia with which there was an incident for the point and a gesture when paying...

Will I have been happy with Mikel Rekadista Txatarrista after dinner at the Arroka Berri Restaurant in Hondarribia🤔? Stroll through the canals of Mikel ‬@Rekadista ‬ and ‬@TXATARRISTA ‬ Acrack this Basque friend!

Restaurant and atmosphere : the restaurant is cozy, elegant and with a good atmosphere.Highlights include good décor, an attractive terrace, and a convenient location near San Sebastian Airport🛫.

Peppers stuffed with oxtail are especially noted for their flavor and quality🤤. We order a matured Beef Steak €96 per kilo. The first steak was cooked instead of raw, so we had to ask them to repeat it as we wanted...

Final thoughts: the second chop is much better, highlighting its tenderness and flavour👏.The quality of service and presentation in high-end restaurants is very important, and to conclude, although the food was good, it seems to me that the ox is overrated.